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Table Talk At Larry's

TRAVELS WITH JENNIFER AND LARRY / Chapter 5 – BBQ, America’s food

by Larry Levine | May 20, 2013

By Larry Levine – America’s food …? No, it isn’t the hot dog or the hamburger. It’s barbecue – also known as barbeque, BBQ, or just plain Q. There is virtually no corner of the U.S. that doesn’t have its own style of BBQ, and within each regional style there are... Read More

IT STARTED WITH TAPAS / how small plates swept the nation

by Larry Levine | Oct 25, 2011

By Larry Levine – It started with tapas. About 10 or 11 years ago the Spanish appetizers hit the shores of the U.S. in a big way and quickly spread across the nation. First it was a spate of tapas restaurants. They did so well that other restaurants felt pressure to... Read More
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