TRADITIONAL GEFILTE FISH FROM THE OLD COUNTRY

By Larry Levine – One of my most prized culinary possessions is a recipe for Gefilte Fish in my mother’s own handwriting. Mom made Gefilte Fish twice a year and served it as an appetizer for the Passover and Rosh Hashanah holiday dinners. A couple of weeks... Read More

RUMANIAN EGGPLANT SALAD

By Larry Levine This recipe has been in my family for well more than 100 years. My mother got it from her mother, who brought it with her when she emigrated from Rumania in the late 1890s. How long it had been in her family before that is beyond knowing. 1 Eggplant,... Read More