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THE CONFUSING WORLD OF THE MEAT YOU EAT / how to know what your really are buying

by Larry Levine | Mar 2, 2014

By Larry Levine – If the label on the Styrofoam package simply read “beef”, would you buy it? Wouldn’t you want to know more about what is inside the cellophane wrapping? Then why do you buy it when it says “New York steak”, or “tri-tip roast” and nothing more? Don’t... Read More

37 QUINTESSENTIAL RESTAURANTS FROM SEA TO SHINING SEA

by Larry Levine | Nov 19, 2011

By Larry Levine – What is the quintessential restaurant in San Francisco? How about Los Angeles? Sacramento? San Diego? New York? Chicago? Boston? We put those questions to the co-hosts of our sister web site – www.atLarrys.com, where we do restaurant... Read More

THE CONFUSING WORLD OF THE MEAT YOU EAT / how to know what your really are buying

37 QUINTESSENTIAL RESTAURANTS FROM SEA TO SHINING SEA

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THE CONFUSING WORLD OF THE MEAT YOU EAT / how to know what your really are buying

37 QUINTESSENTIAL RESTAURANTS FROM SEA TO SHINING SEA

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Contributing Authors

Search Table Talk at Larry’s

Restaurant Recommendations