KITCHEN QUICKIES – Curry in a Hurry

By Larry Levine – It happened a long time ago – maybe 25 years ago – but I remember it clearly. I walked into the store around the corner to order some frozen yogurt to take home after dinner. The clerk eyed me and asked, “What have you been cooking?” It was the first... Read More


By Larry Levine I’ve tried different kinds of fish for this recipe, including shrimp and tilapia. I like red snapper best. But it’s all a matter of taste. If you want to experiment, go ahead. 1 lb Red Snapper juice from 6 limes ¼ cup olive oil 1 tsp chili oil... Read More