BUT I STILL LOVE TO EAT – The journey back from the operating table to the dinner table / Chapter 5 / Cardiac Surgery Leads to Learning Some Important Stuff About Cholesterol, Triglycerides and Blood Pressure

By Larry Levine – In race track terms, I hit the trifecta with my bypass surgery: high cholesterol, high triglycerides and high blood pressure. The cholesterol issue had plagued me for some 20 years, although I never could remember which was the bad cholesterol... Read More