IS IT LOX, SMOKED SALMON, OR GRAVLAX? / let’s sort out the confusion

by Larry Levine | Aug 8, 2018

By Larry Levine – “Larry, please go to Abie’s and get a half pound of belly lox, sliced thin.” I heard those words often when we lived in Brooklyn, NY in the 1940s. It was my mother sending me around the corner to Abie’s appetizing store. They usually were... Read More