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Contributing Authors
Turkey Archive
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IT’S TURKEY TIME OF YEAR / our annual guide to a great roast turkey dinner
By Larry Levine - I love the taste of a good roasted turkey. I like it unadorned – no smoking, brining or other gimmicks. If you buy a really great bird you don’t need all the rest. If you’re going to pick up a 99-cent-a-pound frozen bird at the local big box store, then reach [...] -
TURKEY – THE DAYS AFTER
By Larry Levine - I love turkey leftovers almost as much as I love turkey dinners. That’s why I always buy the biggest bird I can find. When the kids were young and living at home, picking over the carcass the day after Thanksgiving was anticipated for weeks. Now, I break the carcass into quarters [...]
