Italian Archive

  • MEMORIES ARE MADE OF THESE / 12 memorable meals from the year gone by

    MEMORIES ARE MADE OF THESE / 12 memorable meals from the year gone by

    By Larry Levine – “You’re lucky, eating so many great meals in great restaurants.” I hear statements like that frequently from people who assume I created a restaurant web site (atLarrys.com) and this online food magazine as an excuse to eat great meals in great restaurants. They have it backwards; the great meals in great [...]

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  • FEAST OF THE 7 FISHES / In memory of Jim Tabilio

    FEAST OF THE 7 FISHES / In memory of Jim Tabilio

    (We first published this article in January 2011 – a bit late for the 2010 holiday season but we found it warm and tender. Marika Tabilio is the daughter of the late Jim Tabilio, who was one of the original co-hosts at the restaurant recommendation web site atLarrys.com. Some six weeks after we published this [...]

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  • 37 QUINTESSENTIAL RESTAURANTS FROM SEA TO SHINING SEA

    37 QUINTESSENTIAL RESTAURANTS FROM SEA TO SHINING SEA

    By Larry Levine - What is the quintessential restaurant in San Francisco? How about Los Angeles? Sacramento? San Diego? New York? Chicago? Boston? We put those questions to the co-hosts of our sister web site – www.atLarrys.com, where we do restaurant recommendations – and quickly learned the answers get more complicated the more you think [...]

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  • RESTAURANT OF THE WEEK – Biba

    RESTAURANT OF THE WEEK – Biba

    By Larry Levine - As Sacramento has grown into an outstanding restaurant town, Biba has remained a mainstay, attracting a loyal local following that includes many of the state’s political and governmental leaders. Biba is one of my two favorite restaurants in California for a whole host of reasons. Each time I visit Biba – [...]

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  • IS ANY PIZZA THE BEST PIZZA?

    IS ANY PIZZA THE BEST PIZZA?

    By Larry Dietz - One of the easiest food arguments to start is about the “best” pizza, although as food fights go, pizza is probably in a photo finish with burgers and barbecue. However, I think the notion of “best” is at best, a skewed way of looking at accomplishment. I got to thinking about [...]

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  • WHY CAN’T I HAVE A MARKET LIKE THIS?

    WHY CAN’T I HAVE A MARKET LIKE THIS?

     By Larry Sheingold - How can something unique, like Cossetta Italian Market in St. Paul Minnesota be so … unique? Why haven’t restaurateurs across the country, including my town, adopted this winning dining formula? At Cossetta Italian Market everything you need to fill an Italian food craving is there under one roof. Two cafeteria lines [...]

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  • QUATTRO ITALIANA

    QUATTRO ITALIANA

    By Larry Levine - From south to north California boasts some outstanding Italian restaurants. As you travel the state this summer, you may want to consider a stop at one or more of the following. In the Brooklyn neighborhood, where I spent the first decade of my life, if you weren’t Jewish you probably were [...]

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